A passion for food + fashion

Comfort Me with Stir Fry

In Food on October 18, 2010 at 12:04 pm

We’ve got some moody weather on our hands here in LA, and looks like there is more on the way. (Side note: thanks to several childhood years spent in England, I can—and do—talk ad nauseum about the weather, an endlessly fascinating topic.) To warm our spirits, Mr. Foodinista took to wok the other night and made this rich and satisfying bowl of Beef, Shiitake, and Snow Pea Stir Fry from the October issue of Bon Appétit. I’m currently leafing through cookbooks for inspiration for a something braised tonight. So far, THIS is looking like the winner…

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