A passion for food + fashion

Go for the Gold(en) Soufflé

In Food on January 11, 2010 at 11:24 pm

Yesterday, I ran a half marathon—and scored a personal best time—so my sister made dinner to celebrate. (PS…said sister runs entire marathons at a notably faster clip, I mean MUCH faster – like she finished the 2007 Los Angeles Marathon almost an entire hour before yours truly.) Take a look at that Cheddar Corn Soufflé. It’s like it came down on a beam of light! Check out how expertly she folds the egg whites into the cheesey base:

And that’s not all. She also whipped up a saffron aioli which she drizzled over asparagus, grilled courtesy of Mr Foodinista:

I can’t even begin to describe how absolutely delicious this dinner was. The best of 2010! Kind of makes you want to run 13.1 miles, doesn’t it?

  1. I’m not too good with these blog sites. Did I miss the link to the Cheddar Corn Soufflé recipe?

  2. It looks divine! Absolutely beautiful.

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